tag:blogger.com,1999:blog-1358715912228699824.post6723535880856523722..comments2014-11-09T09:14:02.021-05:00Comments on Milo and Nutella: Eid MubarakTreehuggerhttp://www.blogger.com/profile/07748045929620773254noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-1358715912228699824.post-83475322339807846682011-09-08T22:02:40.812-04:002011-09-08T22:02:40.812-04:00OH WOW, now that's a delightful spread! :)OH WOW, now that's a delightful spread! :)Kelsey Annhttps://www.blogger.com/profile/15880426389321835449noreply@blogger.comtag:blogger.com,1999:blog-1358715912228699824.post-20197663024781932902011-09-07T20:45:40.161-04:002011-09-07T20:45:40.161-04:00oh those macs! ;)
- Goh those macs! ;)<br />- GAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1358715912228699824.post-42518775056605264592011-09-07T00:12:55.557-04:002011-09-07T00:12:55.557-04:00i hate mac auto spell! urgh!i hate mac auto spell! urgh!Linhttps://www.blogger.com/profile/12577972713099966108noreply@blogger.comtag:blogger.com,1999:blog-1358715912228699824.post-59174261493379828192011-09-06T23:38:35.292-04:002011-09-06T23:38:35.292-04:00U, I bought the kek lapis from an indonesian cake ...U, I bought the kek lapis from an indonesian cake store in singapore. one is the traditional spice cake and the other has cranberries. we made it from scratch one and it was a long of work and waiting time! the dark dish is daging masak hitam (it has lots of spices but also sweet).<br /><br />Yes, I made the match cupcakes using the magnolia recipe. They were a hit :) I really like making cupcakes using the portion containers. just the right size. Wish you all could have come for our open house. love, LLinhttps://www.blogger.com/profile/12577972713099966108noreply@blogger.comtag:blogger.com,1999:blog-1358715912228699824.post-44010301222666944032011-09-06T14:55:09.624-04:002011-09-06T14:55:09.624-04:00U, good eye. I see Lin's famous Matcha Cupcak...U, good eye. I see Lin's famous Matcha Cupcakes!!!<br />The fruit cake's ingredients remind me of Jamaican fruit cake eaten at Christmastime and at weddings.<br /><br />G/Jo/mangolassieAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1358715912228699824.post-92185987487174095552011-09-05T04:43:08.401-04:002011-09-05T04:43:08.401-04:00I see MATCHA CUPCAKES.... OOOooooooohhhhh.....
L...I see MATCHA CUPCAKES.... OOOooooooohhhhh..... <br /><br />Love,<br />UAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1358715912228699824.post-7899985458528880712011-09-05T04:42:32.934-04:002011-09-05T04:42:32.934-04:00SELAMAT HARI RAYA!! :) Minal aidin wal faizin... ...SELAMAT HARI RAYA!! :) Minal aidin wal faizin... :)<br /><br />In the first picture I see "Lapis Spekkoek" (read: speckook), that cake with thousand layers :), and another variation "Lapis Spekkoek" with prunes or dried fruit. This has traditionally been the "ultimate" cake for any kind of celebration in Indonesia. It is made with tons of egg yolks and butter, spiced with "bumbu spekkoek", a mixture of cloves, cinnamon and other spices, which was -interestingly- an influence of Dutch cooking. The Dutch uses this "bumbu spekkoek" also in their cookies. This cake is so rich, I can only eat a very tiny slice of it. <br /><br />In the second picture I see a dark dish. What is that, Lin? Where I come from, we do have a "black chicken curry" (Gulai Ayam Itam), a very unique dish that our sub ethnic groups make using a plant called "galundi." I wonder if that's the same :). <br /><br />My "Raya" these days are much more South Asian than Southeast Asian. Time to get back to my roots :). <br /><br />UAnonymousnoreply@blogger.com